Idly podi

Ingredients:

• Urad dal - 1 cup
• Gram dal - 3/4 dal
• Asafoedita - 1/4 tsp
• Red chilly - 25-30
• Salt
• Oil

Method:

• Fry all the ingredients separately in oil.
• Grind it coarsely.

Sending to EP Series Red chillies or curry leaves and Julie's event announcement page.