Coconut Kheer

A sweet to celebrate my friend's birthday and wedding anniversary which falls today ! July 14th , My dear friend Nabeela's Bday! Wishing you a very happy Bday and Many many happy returns of the day de...A virtual treat for you on this season/...Love You!

Coconut kheer is a simple kheer with the flavor of coconut. Loved it. Try this yummilicious kheer in this Ramadan season.Dedicating to all the Islam friends.



Ingredients:

• Coconut  - small cup grated into big pieces
• Basmathi rice - 3 - 4 tsp 
• Milk - half litre
• Condensed Milk - half tin
• Water
• Cashew - few
• Ghee - 2 tsp

Method:

• Wash and boil basmathi rice in water for about 10 mins.
• Meanwhile, fry the grated coconut using ghee.Fry the cashews in ghee.
•  Boil milk separately.Add the fried coconut into the boiled rice and boil it for few more mins.
• Add the boiled rice and coconut into milk.
• Add the condensed milk to the mixture.
• Allow it to boil for 10 mins. Add the fried nuts.

Serve it hot.

 

  

Mouthwatering kheer is ready !