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Wednesday, September 26, 2012

Chicken Lolipop


Chicken lolipop , the word itself tempts so much. Howwould it be to have a bite of it??? Come relish and enjoy the taste of it. Perfect starter. Me and hubby thoroughly enjoyed it. Simple but yummy treat. The original recipe is from Vah chef.


Ingredients:



  • Chicken drummette / Chicken Wings - Converted into lolipops - 5 pieces
    Corn flour - 1 tsp
  • Egg white - 1
  • Salt
  • Red chilly powder - 1 tsp
  • Chilli garlic paste - 1 tbsp
  • Soya sauce - 1 tsp
  • Oil - to fry 
  • Bread crumbs




 Method:


  • Wash the chicken loloipops and keep it ready. Add little chilly garlic sauce and soya sauce to the chicken and mix it twice. Add little salt to it.
  • Mix egg white, corn flour, chilly powder and little salt.
  • Heat oil in a pan, dip the marinated chicken in the egg mixture, apply it on bread crumbs and fry it.
  • It tasted really crisp and crunchy.


Perfect on a rainy day !

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