Mosambi juice with Basil seeds / Saathukudi juice with sabja seeeds

Sweet lime is a term referring to a citrus fruit which is typically round, green, 3–6 cm in diameter, and containing sour (acidic) pulp. There are several species of citrus trees whose fruits are called limes, including the Key lime, Persian lime, kaffir lime, and desert lime. Limes are a good source of vitamin C, and are often used to accent the flavours of foods and beverages. They are grown year-round and are usually smaller and less sour than lemons.


Here is a cooler for the summer. Its a real coolant since it has sweet lime and sabja with it. Simple and easy to make..




Ingredients:

• Sweet lime -2 
• Water- half cup
• Sugar 2 tsp
• Basil seeds - 1 tsp

Method:

• Take the Mosambi and squeeze it using the juicer,  strain it. 
• Mix required water according to its sourness.
• Add sugar and mix well.
• Soak basil seeds in water for 10 mins , for it to pop up.
• Refrigerate the juice and soaked seeds.
• Before serving add the juice in glass and top it with sabja seeds..

A coolant for this climate!!