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Wednesday, January 13, 2010

My Paati's Chukander ka Halwa (Beetroot Halwa)

Ingredients:

  • Beetroot - 250 gms
  • Sugar - 200 gms
  • Milk
  • Ghee
  • Cashew
  • Cardamom

Method:


  • Peel the Beetroot and grate it.
  • Take the tawa , add milk mixed with water.
  • Add the beetroot and allow it to boil
  • then add sugar and stir well
  • When it thickens add cardamom ,ghee and mix it..
  • Garnish with cashew. yummy Halwa ready.
Serves 2-3 Pax

SENDING THIS TO NIVEDHANAM'S GIVEAWAY !


 

1 comment:

  1. Looks super delicious... Thanks for sending this yummy recipe to my event.. Looking for more yummy recipes...

    Sowmya
    Event - Authentic Indian Sweets w giveaway
    Event - FR - Eggless Baking - Sweet/Savory
    Event - Kid's delight - Sweet Treats
    Event - Crazy for Potatoes
    Event - CWS - Urad Dal

    ReplyDelete

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