Bitter gourd fry

Bitter gourd is one of my favorite vegetable. This is a super simple fry.




Ingredients:

• Bitter gourd - 150 gms

• Sambar powder
• Salt
• Oil
• Curd - 3 tsp
• Mustard seeds
• Curry leaves
• Pepper powder - 1/2 tsp

Method:

• Cut and grate the bitter gourd into round slices.
• Heat oil in a pan, splutter mustard seeds and curry leaves.
• Add the bitter gourd, sambar powder, pepper powder, curd and salt. 
• Sprinkle little water and close and cook for 5 mins.
• Keep in simmer and open and cook for 10 mins.
• Keep on stirring it and fry till its getting roasted nicely.

Perfect with any rice or as a starter.

 Sending this to Valentine's Day Recipe Contest  @ Priya's Versatile Recipes.

Sending to Samayal diary event and  JUSTEAT.