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Saturday, December 22, 2012

Fish Cakes II

Fish cakes are any time starter... You can eat it any time.. Try this simple and yummilicious fry  !
 

Ingredients:

  • Fish slices 5-6
  • Chilly powder - 4 tsp
  • Salt
  • Oil
  • Lemon - 1/2 
  • Corn flour - to dip the slices
 

Method:

  • Marinate fish with chilly powder ,salt and lemon juice.
  • Heat oil in  a tava, Before frying take the fish slice and dip it on the corn flour on both the sides.
  • Shallow fry on both the sides.
 
 
Mouthwatering fish Cakes !!



Linking to First anniversary


 Linking to Christmas event by Priya and Divya !!!





Friday, December 21, 2012

Capsicum Mushroom Rice

Its a simple rice, especially for toddlers. Try this for your kids today!



Ingredients:


  • Rice - 1 cup
  • Mushroom - 5-6 chpped
  • Capsicum - half chopped
  • Onion - 1 chopped
  • GG paste - 1/2 tsp
  • Garam masala - 1 tsp
  • salt

Method:

  • Heat oil in a pan, Add onions and fry them. 
  • Add gg paste and fry them as well.
  • Add capsicum and mushroom. Stir it.
  • Add salt and allow it to cook for 5 mins.
  • Add the cooked rice and garam masala for the flavor.





Simple and tasty rice  for kiddos !


Linking to First anniversary





 Linking to Christmas event by Priya and Divya !!!








Sending to Samayal diary event and  JUSTEAT.

 

Thursday, December 20, 2012

Rose Milk Rice kozhukkattai/ Rose Rice Pal kozhukkattai


Rose milk rice kozhukkattai is a simplified version of pal kozhukkattai.... It was so simple and tasty too. Instead of using rice flour and mixing it and steaming it. Suddenly I got this idea and made this dessert. Do try this out !!




Ingredients:

  • Milk - 2 cups
  • Rose syrup - 3 tbsp
  • Steamed rice - 1/2 cup




 Method:

  • Boil milk in a vessel. Add rose syrup to it. Mix it well.
  • Take the steamed rice and knead it with hand. Make small balls from the rice.
  • Add it to the rose milk.

Note: It saves a lot of time, instead of mixing rice flour in hot water, then steaming it. although rice will not substitute its taste. It can be made this way occasionally.




Thats my kid's hand, She couldn't resist and did'nt allow me to click. She wanted to taste it immediately.


]Lovely pal kozhukkattais ready !





 Linking to Christmas event by Priya and Divya !!!





Linking to Nithu's event and Gayathri's Announcement page.

linking it to Foodomania’s Christmas Cook-Off Contest 



Linking to First anniversary







 Ramya's Innovative recipes 2013






Sending this to Nivedhanam's giveaway !

 






Wednesday, December 19, 2012

Christmas Decoration in my house and orchard road


Let Yuletide folklore and traditions bring out the nostalgic charms of Christmas on Orchard Road.
Seasonal festive flowers and old-time handicrafts, along with a parade of classic toys such as trains and nutcracker soldiers, bring back the magic of yesteryear.
Above all, this will be a Christmas where we rediscover the special meaning behind the season. Beautiful folk décor and motifs will spread the message of Love, Peace, and Joy to all who step onto Orchard Road - A Great Street.





Orchard road is a main place for shopping too. I have taken few pictures in this street ! Have a look at it.


I couldnt take a lot of pictures this year. last year n the previous year took a lot of pics. There was beautiful decorations. This year it was no that beautiful.
 


Finally comes the decoration in my house. Although we dont celebrate christmas , we just bought a small christmas tree for my baby.Lighted it up for her joy !



Wishing all a very happy christmas well in advance !





Linking to First anniversary


 Linking to Christmas event by Priya and Divya !!!




Tuesday, December 18, 2012

Mushroom Capsicum Fingers

 


Mushroom capsicum fingers is a healthy snack indeed. Its tasty too. Try this simple , yummy fingers !



Ingredients:

  • Onion - chopped finely
  • Mushroom - 6-7 buttons finely chopped
  • Capsicum - 1 finely chopped
  • Garam masala - 1 tsp
  • Sambar powder - little
  • Salt
  • Bread - 2-3 slices
  • Bread crumbs
  • Oil
  • Ginger garlic paste - 1/2 tsp
  • Coriander leaves - chopped



Method:

  • Heat oil in a pan, add the onions and fry till brown. Add gg paste to it. Stir it.
  • Add the chopped mushroom, capsicum, sambar powder, salt and stir it.
  •  As mushroom and capsicum will be cooked sooner, close and cook for 5 mins.
  • Finally add coriander leaves and garam masala. Mix it well and transfer this masala into a bowl.
  • Allow it to cool a little. soak the bread slices in water , squeeze the excess water nicely and mix it with the mushroom mixture.
  • Take small balls and make it like finger and spreadit on bread crumbs.
  • Heat oil in a Tava, Shallow fry the fingers prepared.


 

Serve hot with Sauce !


Linking to First anniversary

 Ramya's Innovative recipes 2013



 Linking to Christmas event by Priya and Divya !!!




Sending to Samayal diary event and  JUSTEAT.



Monday, December 17, 2012

Santa Strawberries - Edible Santa

Strawberry is back. In this christmas season, its so beautiful to make Santa dolls using Strawberries. It looks really cute. There are various ideas for making santa with strawberry. Using Whipping cream, or cream with vanilla, with marsh mallows. You can also create ideas. I made it using marsh mallows. Merry Xmas in advance. Let the santa shower all the gifts from his stocking !


Ingredients for making edible Santa:

  • Strawberries - 6
  • Marsh mallow - plain white one - 3 
  • Chocolate melted little
  • Marsh mallow melted little








Method:

  • Wash strawberries and cut the base triangle for hat.
  • Place the base strawberry. Cut the marsh mallow into two and place it ont op of it. For the eyes, using a tooth pick touch the melted chocolate and keep it.
  • Place the triangle hat on top of it. Add the melted marsh mallow on top of the hat for the pom pom effect.

Take and munch the Santa !









Linking to First anniversary

 Ramya's Innovative recipes 2013


 Linking to Christmas event by Priya and Divya !!!






Sunday, December 16, 2012

Chocolate Fudge - Christmas special


Chocolate is a treat t all chocolate lovers. Although I am not a chocolate lover, I jus made this on this festive special. My hubby likes chocolate though. Try this simple Chocolate fudge for this Christmas.



Ingredients:

  • Chocolate bar - 1
  • Cocoa powder - 3 tsp
  • Milk - 1/2 cup
  • Marsh mallows - 1 cup
  • Sugar - 5 - 6 tsp
  • Butter - 2 tsp

Method:

  • Heat a pan, add the milk and bring to boil. Add sugar, cocoa powder, butter and the chocolate bar and allow it to dissolve.
  • Stir it and switch off.
  • Add the marsh mallows to the dissolved hot choco mixture.
  • Continuously stir till the marsh mallows dissolve completely.
  • Transfer it into a plate or tray. Allow it to cool down. Refrigerate it for 2 hrs
  • Cut it into desired shapes.

Yummilicious Chocolate fudge !




 Linking to Christmas event by Priya and Divya !!!





Linking to Nithu's event and Gayathri's Announcement page.

linking it to Foodomania’s Christmas Cook-Off Contest 



Linking to First anniversary







 Ramya's Innovative recipes 2013




Sending this to Nivedhanam's giveaway !

 

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