Walnut mini muffins - air fryer

Hi all,

 After nearly 4 months , started writing. For the past four months have been very lazy and lethargic to even cook as my parent in laws and parents. I sited us and again I went on a vacation. Now I am back to my den. Happily relaxed and no much cooking, no work At all . 

Now it's my turn to go back to my work, so just started the blogging too today. I am motivating myself to write regularly. Please do motivate me by your encouraging comments and feedback.

Today I am sharing a simple muffin recipe. You can make any changes that you want to make. I ,add these for my kid's class party on her last day of school. Hope you all like it.

Ingredients :

All purpose flour - 115 gms

Butter - 100 gms

Sugar / powdered sugar - 115 gms

Eggs -2

Baking powder -1tsp

Salt - a pinch

Milk - if needed

Walnuts powdered or crushed - 1 cup

Vanilla Essence -2 tsp

Method :

In a mixing bowl , mix the bitter and sugar with a hand mixer until it becomes fluffy and frothy.

Add the eggs to and beat well.

Add the vanilla Essence and pulse it quickly.

Now at all the dry ingredients together. apf , baking powder, salt ,crushed walnuts.

Mix nicely until it's mixed well into a cake batter. If it's too thick sprinkle little milk and beat the batter.

Once done. Pour the batter into moulds whichever you have.

Sprinkle some crushed walnuts on TOP for crunchy feel.

I have used silicon moulds which I had.

I am using air fryer to bake. Preheat the airfryer for 5 mins at 200 degrees.

Place the cups inside the baking tray of the fryer and close it and set the temperature to 200 or even 180 deg for 10 mins. Check with a tooth pick or skewer if it's done by pricking .if nothing sticks to it , the cake is baked.

If it comes out wet, give 2 more mins standby time for it to to bake well.

Walnut mini muffins are soft and so fluffy.

Marble cake - Air fryer

Who do not like cakes? Cakes are important for every occasion to celebrate. If there is no occasion, let's bake a cake to celebrate the baking! 

Me and my hubby are fond of cakes. We used to buy cakes, I mean sponge cake without the cream. We eat a lot like for breakfast. I tried making cake in cooker , oven. It was a total failure for me. So I lost interest in baking. At present I don not have an oven. I have an air fryer. I tried baking in it. It's very easy and simple to bake cakes in airfryer.

Ingredients :

Maida / all purpose flour - 150 gms 

Sugar - 150 gms

Butter melted - 100 gms

Vanilla essence - 2 tsp

Baking powder - 1 tsp

Milk - 30 ml

Eggs - 2

Nutella - 1 tsp

Method :

In a vessel, add the butter and sugar and beat well using a hand mixer.

Once they become creamy, add the eggs into it and beat it until it becomes fluffy and blended well.

Add the milk and vanilla essence to this mixture and mix again.

Mix the maida and baking powder together and the flour mixture to the wet mixture. Blend well until the batter consistence is achieved.

In a small cup , take a spoon of Nutella and add 2 spoons of the batter to the Nutella and mix nicely.

Grease the pan or baking tray in which you are going to bake.

Pour half of the white batter.

Add the chocolate batter on top of it. Again add the remaining white batter .

Using a skewer or tooth pick, draw the design and mix the batter for the marble effect.

Preheat the fryer, at 160 degrees for 5 mins.

Place the pan inside thee air fryer and set the timer to 25 mins at 160 degrees. Check if it's done using a skewer by inserting it. 

When it comes clean without the batter sticking. It's done.

Tasty moist marble cake is ready to cut!