Cabbage Usili / Gose usili

Cabbage usili is a yummy stir fry. I love this dish. Its my mom's recipe.



Ingredients:

• Cabbage - 200 gms
• Onion - 1 chopped
• Toor dal - 1/2 cup
• Gram dal - 1/4 cup
• Turmeric powder - 1/4 tsp
• Salt
• Oil
• Red chilly - 3-4
• Curry leaves
• Mustard seeds
• Urad dal

Method:

• Chop the cabbage into small pieces. Heat water in a vessel , add the turmeric powder  and chopped cabbage to it. Drain the cabbage and keep aside.
• Wash and soak toor dal and gram dal.
• Grind it coarsely with red chillies.
• Heat oil in a pan, temper mustard seeds, urad dal and curry leaves.
• add the chopped onions, fry the well. 
• Add the ground dal mixture and salt. Allow it to cook. Stir occasionally.
• When it is done, add the cabbage to it , add salt required for cabbage and stir well.
• Cook for 5 mins.

 Wonderful usili ready !

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