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Wednesday, September 26, 2012

Chicken Lolipop

Chicken lolipop , the word itself tempts so much. Howwould it be to have a bite of it??? Come relish and enjoy the taste of it. Perfect starter. Me and hubby thoroughly enjoyed it. Simple but yummy treat. The original recipe is from Vah chef.


  • Chicken drummette / Chicken Wings - Converted into lolipops - 5 pieces
    Corn flour - 1 tsp
  • Egg white - 1
  • Salt
  • Red chilly powder - 1 tsp
  • Chilli garlic paste - 1 tbsp
  • Soya sauce - 1 tsp
  • Oil - to fry 
  • Bread crumbs


  • Wash the chicken loloipops and keep it ready. Add little chilly garlic sauce and soya sauce to the chicken and mix it twice. Add little salt to it.
  • Mix egg white, corn flour, chilly powder and little salt.
  • Heat oil in a pan, dip the marinated chicken in the egg mixture, apply it on bread crumbs and fry it.
  • It tasted really crisp and crunchy.

Perfect on a rainy day !

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