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Friday, January 4, 2013

Egg Burji

Super simple side dish for chapathies. This egg burji is made by hubby. I love to eat it.


 Ingredients:

  • Egg - 3-4
  • Onion - 1 big chopped
  • Green chilly - 2
  • Ginger garlic paste - 1/2 tsp
  • Salt
  • Oil
  • Curry leaves

Method:

  • Heat oil in a pan, add the chillies, curry leaves and onions. Fry them.
  • Add gg paste. Saute for 2 mins. Add the eggs and salt.
  • Stir it occasionally till the eggs are boiled.

 Super Delicious Egg burji is ready!



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