Tangy noodles

Noodles are all time favorite...Most easiest and yummiest !!


Ingredients:

• Plain noodles - 3 packets
• Oil
• Onion - 1
• Carrot - half cut lengthwise
• Capsicum - 1 cut lengthwise
• Salt
• Soya sauce - 2 tsp
• Tomato Ketchup - 3 tsp
• Ginger garlic paste - 1 tsp
• Pepper powder- required
• Peas - 1 cup soaked and boiled

Method:

• Boil noodles in warm water. Drain the noodlesand add cold water and keep it aside.
• Heat oil in a pan, add onion, Ginger garlic paste. stir tillrawsmell vanishes.
• Add capsicum and carrot and peas.Add little salt. Check if the vegetables are cooked.
• Add the sauces and stir well.
• Add the cooked noodles. mix well.
• Add he remaining salt and pepper powder.
• Mix the noodles well.

Tangy, mouthwatering noodles ready!!!

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