Please find me on facebook

Tuesday, June 19, 2012

Capsicum chutney

One of the yummiest Chutney.... I thoroughly enjoyed it with Idly and Dosa.....


Ingredients:

  • Green capsicum - 1 no
  • Small onions - 6 nos
  • Urad dal - 1 tbsp
  • Ginger - A small piece
  • Garlic pods - 2 nos
  • Red chilly - 4 nos
  • Curry leaves - A few
  • Channa dalia(Pottukadala) - 1 tbsp
  • Salt - As reqd
  • Coriander leaves - little
Method:
  • Heat oil in a Kadai ,fry Urad dal , red chillies ,small onions, curry leaves, garlic and ginger, till they turn light brown.
  • Add capsicum and fry for 2 mins.
  • Grind together all the fried items along with salt and coriander leaves.
  • Serve with dosas or idlis.
 

Sending to Samayal diary event and  JUSTEAT.


7 comments:

  1. chutney looks innovative and very new for me with capsicum...

    ReplyDelete
    Replies
    1. U must try it out then... it was tat tasty.....

      Delete
  2. I love this chutney very much with crispy dosas.

    ReplyDelete
  3. finger licking chutney recipe. love it

    ReplyDelete
  4. Never tried capsicum chutney. Nice one

    ReplyDelete
  5. thats a unique chutney... never tried this.. thanks for linking it to Eat Vegetables Stay Healthy event w Giveaway

    ReplyDelete

There was an error in this gadget
Related Posts Plugin for WordPress, Blogger...