My First Award, celebrating with a tasty Andhra Chicken

I am very happy to receive my first award from Poorni. Thank you so much for sharing with me. Very vubrant blogger and thanks for encouraging me.
I share with all other fellow blogger friends.





I would like to share today , a special tasty dish " Andhra Chicken"

















Ingredients:

For marination:

• Chicken - 500 gms
• 1 tsp turmeric powder
• 2 tsp ginger garlic paste
• 2 tsp red chilli powder

Other ingredients:

• 3 tbsp oil
• 2 medium size finely chopped onions
• few curry leaves
• 1/3 cup of water
• salt as per taste
• 1 tsp whole garam masala powder
• finely chopped coriander leaves for garnish

Method:

• Clean and wash the chicken pieces. Marinade the chicken pieces with all the above marinated ingredients, kept aside for 30minutes.
• Heat the oil in a Kadai, add onions, fry till light golden color.
• Add marinated chicken . Mix well and cook it covered for 5 minutes on high heat.
• Later reduce the heat to low, add water, stirring, covered, cook for 30 minutes or till chicken completely cooks.
• If you want thick gravy, remove the lid and keep on high flame for 5 minutes. Then excess water will evaporate.
• Reduce the heat to low, then add salt and whole garam masala powder, mix gently, covered, cook for more 5 minutes.
• Add finely chopped coriander leaves. I have added a lot of curry leaves.

Serve it with Chapathi, Dosa,Idiyappam and also with rice.. I served it with Idiyappam.

Linking to Master Chef Contest.

Linking to First anniversary