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Saturday, June 23, 2012

Vahakkai Chips


Ingredients:

  • Vazhakkai / Raw Plaintain - 1
  • Oil
  • Salt








Method:

  • Sieve plaintain into thin round slices directly into the hot oil.
  • Sprinkle salt after taking it...
 
 
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6 comments:

  1. Crispy snack.....i used to add some pepper powder too..

    ReplyDelete
  2. Hi Jillu,

    Chips looks crispy!!!

    and

    very good snacks for evening tea time Jillu:)

    ReplyDelete
  3. Such a fabulous and super tempting chips.

    ReplyDelete
  4. my all time favorite snack :)

    http://eezy-kitchen.blogspot.com/

    ReplyDelete

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