Ingredients:
- Babycorn -4( cut into 4 pieces length wise)
- Curd - 2 tsp
- Red chilly paste - 5 tsps
- Maida- 2 tbsp
- Corn flour - 2 tbsp
- Rice flour - 2 tbsp
- Salt
Ginger garlic paste - 1 tsp- Colour- optional
Other ingredients:
- Oil
- Roasted gram flour
Method:
- Marinate all the ingredients for marination for about 1 hr.
- Heat oil in a pan, Shallow fry can be done.
- Dip or coat the surface of marinated babycorn in roasted gram flour and fry it.
Crispy baby corn fritters ready. My baby loved it and that gives a good calories for her dinner. It can also be given for evening snacks.
This recipe goes for
Linking to Jagruti's Know your Flours - Corn flour event . By Shama
Easy to eat finger food for little ones... thanks for linking to my event... happy to follow you
ReplyDeleteThank you!
ReplyDeleteLovely fritters..First time to your space n happy to have found it,Following your space too:-)
ReplyDeleteDo drop by my space & hope u'll join my space too and participate in my events too,Jillu!
Join me in the ONGOING EVENTS-"Ginger OR Pepper Corns/powder(EP Series-May) ,
Show me Your HITS 'Iron Rich Foods'
ERIVUM PULIYUM