Reshmi Kabab

Ingredients:

• Chicken breast pieces- 200 gms
• Heavy whipping cream - 1 cup
• Cilantro / Coriander leaves - one handful
• Green chilly - 2
• Salt
• Ginger garlic paste - 1 tsp
• Butter

Method:

• Marinate chicken with heavy whipping cream, salt, ground coriander leaves, ground green chilly and ginger garlic paste.
• Mix them well and keep it aside for 4-5 hrs.
• Heat a tava or pan. put little butter on it.
• Take the skewers and put the chicken pieces on to it.
• Place them on the butter and fry them. Turn it around after 5 mins to cook the other side.

Finger licking ,mouth watering Reshmi Kababs ready.

Note: Soak the BBQ skewers in water (before placing the chickens) to avoid burning on tava.





Linking to:
  Feast of sacrifice By Asiya