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Thursday, March 15, 2012

Lemon rice / Chitranna


Ingredients:

  • Cooked rice - 1 cup
  • Mustard seeds -1 tsp
  • Gram dal - 1 tsp
  • Lemon - 1
  • Green chilly - 2
  • Salt
  • Turmeric powder - 1/2 tsp
  • Asafoedita
  • Curry leaves
  • Oil

Method:
  • In a pan, heat oil, season mustard seeds,gram dal,curry leaves, chillies, asafoedita.
  • Add turmeric powder. Add the cooked rice and required salt and mix well.
  • Squeeze lemon and mix well.
Serve with Aloo mutter masala.

Sending this to Dish name starts with L by Akila

1 comment:

  1. Very tiny lemon rice... Thanks for sending to my event dear...

    ReplyDelete

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