Sweet thukkada / sweet diamonds

Ingredients:

• Oil
• Maida - 1 cup
• Water
• Sugar - 100 gms
• Cardamom powder
• Salt little

Method:

• Make sugar syrup upto one line consistency.
• Add cardamom to it.
• Knead Maida and salt with water and make it into a dough.
• Make thin chapathis and cut it criss cross.
• Heat oil in a pan, fry the cut pieces or thukkada.
• Put the fried diamonds into the sugar syrup and mix it well.

Hot crunchy thukada sweet is ready.

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