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Wednesday, March 28, 2012
Coconut thuvayal
Ingredients:
Coconut - 1/4 cup
Urad dal - 2 tbsp
Green chilly - 2
Tamarind - little
Salt
Oil
Mustard seeds
Hung - a pinch
Method:
Heat a tsp of oil, fry all the above items.
Allow it to cool down.
Grind it coarsely.
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