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Thursday, March 15, 2012

More kuzhambu

Ingredients:

  • Curd - 1 cup
  • Cumin seeds - 1 tsp
  • Coriander seeds - 1 tsp
  • Coconut - 5 tbsp grated
  • Green chillies - 2
  • Turmeric powder - 1/2 tsp
  • Salt
  • Mustard seeds
  • Oil
  • Water

Method :

  • Grind coconut,chillies,coriander seeds,cumin seeds together.
  • Convert curd into butter milk. Add water to curd.
  • Add the ground paste to the curd.Add turmeric powder.
  • Allow it to boil.
  • Cook till raw smell of coriander seeds vanishes.
  • Season with Mustard seeds.

Vegetables that can be added to it : Ladies finger, Pumpkin.

Serve hot with rice and paruppu usili. Unbeatable Combination.




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