Cauli egg rolli

Ingredients:

• Onions - 2
• Tomato -2
• Chilly powder - 1/2 tsp
• Boiled Cauliflower - 1/2 cup
• Egg - 3-4
• Chapathis - 8
• Salt
• Coriander leaves

Method:

• Heat pan , add oil.
• Add the onions, fry till brown
• Add tomatoes, Chilly powder and little salt.
• Add the boiled cauliflower and pour little water. Allow it to cook for 5-7 min.
• Smash the Cauliflower well
• Add the eggs in it. add the remaining required salt.Stir well.
• Meanwhile cook the chapathies.
• When the eggs are boiled and nicely mixed with the cauliflower, its ready.
• Garnish with coriander leaves and stuff it inside the chapathi.

This is for the event:http://fussfreeflavours.com/breakfast-club/